Breakfast, lunch and supper and tea breaks are served “family style” in the dining rooms. Residents may also have their meals served in their rooms at any time. It is usual for residents, co-workers and staff to sit together for meals which are a highlight of the day where news and friendly conversation is shared.
Homemade meals are prepared daily from fresh locally sourced produce. Wherever possible we buy organically grown food. Special diets, including vegetarian and other dietary requests are catered for. Residents are regularly consulted to make suggestions to the menu plan and tea time snacks. The domestic kitchen is available for general use for preparing snacks and drinks at any time.
Meal times are shown below but these are flexible to meet the needs of each resident.
From 8:15am: breakfast
11am: Tea Break
12:45pm: Two course hot lunch
3:45pm: Tea Break
5:30pm: One course hot supper